Cinnamon Caramel Cookies #desserts #sweets

Cinnamon Caramel Cookies #desserts #sweets

These concealed sweet focus in these Cinnamon Caramel Cookies will make everybody grin when they discover it. Fill your treat container with a clump today!

The mixture needs a smidgen of refrigeration time to firm back up before you scoop out the balls. At that point level each ball and shroud a smaller than usual caramel sweet treat inside every one preceding moving them in cinnamon sugar.

At that point kick back and watch for that shocked response that will come when somebody chomps into the delicate caramel focus. It's extremely valuable!

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Cinnamon Caramel Cookies #desserts #sweets


  • 1 white cake mix
  • 1 egg
  • 8 Tablespoons butter, softened
  • 4 ounces cream cheese, softened
  • 24 Rolo candies, wrappers removed
  • 3-4 Tablespoons cinnamon sugar


  1. Preheat the oven to 350 degrees. Set out a cookie sheet.
  2. Beat together the cake mix, egg, butter, and cream cheese until a soft dough forms. Refrigerate for at least 30 minutes.
  3. Scoop out and roll the dough into 24 even dough balls. Press each ball flat and place a Rolo in the center.
  4. Form the cookie dough around the candy bar and roll into a ball again. Roll the cookie dough ball in the cinnamon sugar and place on a baking sheet.
  5. Bake for 10 minutes. Remove from the oven and let cool on the cookie sheet for 2 minutes before moving to a piece of parchment paper.
  6. Use the back of a flat spatula to gently tap the cookie tops, if desired. Let cool completely. Store in a sealed container on the counter.

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